In October 97, I suffered a heart attack and had open heart bypass surgery.  We purchased Saladmaster and
began eating healthier, the surgeon remarked that he was supprised at the recovery of my heart muscles
and arteries.  Lou Paul

I was made aware that my cholesterol level was just over 12 by my local Doctor, after using saladmaster for
three months I went on my usual cholesterol test.  My level had dropped to 6, both he and I was amazed
at the drop, he asked me what had changed in  the last three months I told him that I started using saladmaster.
Mrs. E Hulme

My husband and I bought our Saladmaster set about 3.5 years ago when we found out that we were pregnant
with our first child. I was impressed with the potential health benefits of eliminating many toxins from entering
our bodies and our baby’s developing body through our food, and becoming healthier by eliminating oil and
fats in our cooking. Corey Zylstra

I would like to thank saladmaster for giving me and my family a way of cooking foods without using oils, we
have cholesterol problems in our family and now all our levels have come down and are more controlled.
The amazing thing is we now cook curries without using any oil what so ever.  Naser Aziz

It was a pleasure to have you in our home demonstrating the Saladmaster line of cookware. Besides being an
enjoyable evening, it was most informative as you truly proved the benefits of the Saladmaster method of cooking.
Decreased cooking times, decreased volumes of ingredients and, most importantly, a healthier way of consuming
one’s food. It makes perfect sense that the last item to touch one’s food should not be contaminated by copper,
iron or a variety of harmful elements that have been boiled or cooked into our food over the years. As a physician and,
particularly a parent, I am convinced that using our Saladmaster cookware will not only reduce the stress of preparing
meals, but will also provide my family with a healthier life-style. There are so many harmful contaminants already
in our environment, why add more to the body by cooking them into our food?! I have no hesitation in recommending
the Saladmaster Cooking System. Dr. Alan J. Brookstone


I really like the health benefits that Saladmaster offers. My wife and I really didn’t enjoy cooking so we ate out a lot.
My side of the family has a history of high cholesterol and it is pretty hard finding a restaurant that offers low fat food.
Now that we have Saladmaster cooking is so easy and fun, I can’t remember the last time we ate out!The most exciting
aspect of Saladmaster is that my energy level has picked up 100%. Our son J.R. is two and a half years old and it takes
a lot of energy and time to keep up with his schedule. I feel like I need 36 hours in a day. The way I feel after eating
meals prepared in Saladmaster the standard 24 hours is sufficient.Saladmaster has made our family feel great.
It has also provided a hobby that my wife and I can enjoy doing together. Thanks again for introducing us to the
healthy ways of Saladmaster. Jim Thal